Courses - M.B.A


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Courses

Courses in Diet - P.G (M.B.A)

I Year - I Semester Management Theory and Practice. Managerial Economics. Research Methodology and Statistical Tools. Financial Accounting and Analysis. Business Law and Regulation. Business Environment. English Language Communication Skills. English Language Communication skills.		II Year - II Semester Human Resource Management. Financial Management Quantitative Analysis for Business Decisions. Production and Operations Management. Marketing Management. ERP and MIS. Information Technology Lab. Company Analysis Report Submission followed by Seminar Viva.

II year - I Semester Logistics and Supply Chain Management. Costs and Management Accounting. Organizational Behavior. Elective I. Elective II. Elective III. Industry Analysis Report followed by Seminar Viva.		II Year - II Semester Strategic Management. Management of Technology. Elective IV. Elective V.